I make two batters.
Banana bread marbled.
How to make marbled chocolate banana bread.
A small amount of melted chocolate swirled in assures chocolate.
It s also really easy to make and this swirling technique makes perfect swirls.
Marbled chocolate banana bread.
If it sits for too long the soda will start to lose its leavening power so work quickly when melting chocolate.
For a light tender crumb be careful not to overmix the batter after adding the flour.
I thought the chocolate was a tad lost in the banana flavor in this case.
Spray a 9 5 inch loaf pan with cooking spray or grease it with butter.
This is a classic banana loaf with a little something special.
I actually made marbled banana bread gluten free by substituting the flour with king arthur gluten free measure for measure flour.
In a medium bowl combine the flour baking soda salt and mix everything together.
This banana bread is both pretty and tasty.
Marbled chocolate banana bread randy mayor.
Preheat the oven to 350 f grease a 9 x 5 inch loaf pan generously with butter or nonstick cooking spray.
Following traditional marble bread design basics this recipe uses the banana base with added chocolate and then you swirl into the plain banana base.
How i make this marbled banana bread.
Once all of the ingredients are mixed together put in oven right away.
In a medium bowl whisk together the flour baking soda and salt.
In the bowl of an electric mixer beat the butter and sugar until light and fluffy about 2 minutes.
In another large bowl add sugar and butter and beat with a mixer at medium.
Not an endorsement just wanted to be clear on the product i used stellar results for gluten free foodies and foodies without gluten intolerance as well.
Preheat oven to 350 f degrees.
Save your ripe bananas for this healthy marbled bread it s just over 200 calories per slice and made with half whole wheat flour.
The rest of the batter ingredients are the same.
One has vanilla extract in it and the other contains cocoa powder.
It was tasty and dense but moist like a traditional banana bread and like other reviewers posted it is not too sweet.
Bursting with banana flavoured.
Marbled banana bread has swirls of cocoa through it which go great with the banana.
Prepare your oven and loaf pan.
I love to make swirled desserts.
Combine the wet ingredients.